Sample A La Carte Dinner Menu
STARTERS
CHÈVRE
Grilled St. Tola goats cheese.
Borscht, heritage beetroot, bread crisps.
Apple & purple endive.
€12.00
FRENCH ONION SOUP
Gruyère cheese, croutons.
€8.50
CHARCUTERIE
Bayonne ham, ham hock terrine.
Duck liver parfait, pickles & toasts.
€14.50
CHAMPIGNONS
Wild mushrooms on toast.
Smoked Alsace bacon, crispy hen’s egg.
Shaved black truffle.
€13.50
CRAB CRÈME BRÛLÉE
Castletownbere, West Cork.
Pickled cucumber, dill & toast.
€16.00
FOIE GRAS
Seared.
Black truffled balsamic pearls, rhubarb.
Onion fondue & toasted brioche.
€24.00
PETIT SEAFOOD COCKTAIL
Prawns, Castletownbere crab & oak smoked salmon roulé.
Mussel vinaigrette, calamari salad, langoustine & scallop seviche.
€22.00
CREVETTES
Pan-fried red prawns.
White wine, garlic & parsley.
Espelette chili pepper.
€14.50
MAINS
COQUILLES ST-JACQUES
Gratinated Kilkeel scallops in the half shell.
Chaudrée of brown shrimps, smoked haddock & Alsace bacon.
Creamy white wine & leeks, pomme duchess, Gruyère cheese & chives.
€24.00
POULET
Chicken a la crème, tarragon & white wine.
Grilled Bayonne ham wrapped Irish corn-fed chicken breast.
Fine beans, petit peas & baby gem.
New season potatoes.
€25.00
GLOBE ARTICHOKE
Niçoise salad. Pane egg.
Roast red peppers, fine beans, cherry tomatoes & green olives.
Basil pesto & lemon.
Calamansi vinaigrette.
€22.00
STEAK FRITES
Irish Black Angus.
Char-grilled, 28 day dry aged 10 oz strip loin.
Fries, watercress, béarnaise & red wine jus.
€34.00
FILLET BEEF ROSSINI
Grilled 8oz Irish Hereford.
Seared foie gras & beurre de truffle noir.
Spinach, onion fondue, potato rosti & Madeira jus.
€42.00
HALIBUT
Grilled fillet with kalamata olive tapenade.
Courgette ribbons, new season potatoes.
Vine tomato & basil beurre blanc.
€32.00
DUCK A L’ORANGE
Pekin, grilled breast.
Navet, sautéed spinach & duckfat roast potatoes.
Sauce à l’orange sanguine.
€32.00
SIDES
Fries
Salade verte
Seasonal légumes
€4.50
LES DÉSSERTS
CRÈME BRÛLÉE
€8.50
Wine suggestion Thomas Barton Sauternes Rèserve 2015 €7.50
DARK CHOCOLATE FONDANT
Vanilla ice-cream.
€10.00
Wine suggestion Piétri-Géraud Banyuls Rimage Mademoiselle 2016 €8.75
STRAWBERRIES
‘Pavlova’, mascarpone whipped cream.
€9.50
Wine suggestion Alasia Moscato d’Asti 2016 €8.50
RHUBARB CRUMBLE
Custard, creme fraiche ice-cream.
€9.50
Wine suggestion Uroulat Charles Hours, Jean Jurançon 2015 €8.50
CRÈME GLACÉE
‘Fait a la maison’, tuile biscuit.
€8.00
Wine suggestion Alasia Moscato d’Asti 2017 €8.50
LEMON TART
Raspberry ripple ice-cream.
€8.00
Wine suggestion Bodega Delgado PX Monteagudo Solera €6.75
CHEESE BOARD
Celery seed lavosh crackers, fig brittle & quince.
€14.50
Wine suggestion Niepoort’s Colheita Tawny Port 1997 €22.00
SAMPLE Lunch Menu
2 COURSES €24.50
3 COURSES €29.50
We are currently closed due to Covid-19 regulations. Please use the following menu as a sample refrence of our a la carte menu.
STARTERS
MOULES MARINIÈRE
Roaring Water Bay mussels. White wine, parsley & garlic.
HAM
Ham hock terrine, celeriac remoulade, sweet pickle, egg & cress.
CRAB & SALMON
Castletownbere, Co. Cork crab & smoked salmon roulé.
Baby gem, pickled cucumber, radish & cocktail sauce.
CHÈVRE
Grilled St. Tola’s goats cheese.
Borscht, heritage beetroot, apple, purple endive & bread crisps.
FRENCH ONION SOUP
Gruyère cheese, croutons.
MAINS
COQUILLE ST-JACQUES
Gratinated Kilkeel scallops in the half shell.
Chaudrée of brown shrimps, smoked haddock & Alsace bacon.
Creamy white wine, leeks & pommes purée duchess, Gruyère cheese & chives.
POULET
Chicken a la crème, tarragon & white wine.
Grilled Bayonne ham wrapped Irish corn-fed chicken breast.
Fine beans, petit peas, baby gem & new season potatoes.
STEAK FRITES
Irish Black Angus.
Char-grilled, 28 day dry-aged, 10oz strip loin.
Fries, watercress, béarnaise & red wine jus. (€6 supplement)
SALMON
Grilled, organic Clare Island fillet.
French beans, new potatoes. Vine tomato & basil beurre blanc.
GLOBE ARTICHOKE
Niçoise salad. Pane egg.
Roast red peppers, fine beans, cherry tomatoes & green olives.
Basil pesto, lemon & calamansi vinaigrettE.
Feta cheese, silverskin onion, puy lentils & cranberry.
SIDES
€4.50
Fries
Salade verte
Seasonal legumes
LES DÉSSERTS
LEMON TART
Raspberry ripple ice-cream.
RHUBARB CRUMBLE
Custard & crème fraiche ice-cream.
CRÈME GLACÉE
‘Fait a la maison’, tuile biscuit.
MOUSSE AU CHOCOLATE
SAMPLE Sunday Lunch
2 COURSES €24.50
3 COURSES €29.50
We are currently closed due to Covid-19 regulations. Please use the following menu as a sample refrence of our a la carte menu.
STARTERS
MOULES MARINIÈRE
Roaring Water Bay mussels. White wine, parsley & garlic.
HAM
Ham hock terrine, celeriac remoulade, sweet pickle, egg & cress.
CRAB & SALMON
Castletownbere, Co. Cork crab & smoked salmon roulé.
Baby gem, pickled cucumber, radish & cocktail sauce.
CHÈVRE
Grilled St. Tola’s goats cheese.
Borscht, heritage beetroot, apple, purple endive & bread crisps.
FRENCH ONION SOUP
Gruyère cheese, croutons
COQUILLE ST-JACQUES
Gratinated Kilkeel scallops in the half shell.
Chaudrée of brown shrimps, smoked haddock & Alsace bacon.
Creamy white wine, leeks & pommes purée duchess, Gruyère cheese & chives.
POULET
Chicken a la crème, tarragon & white wine.
Grilled Bayonne ham wrapped Irish corn-fed chicken breast.
Fine beans, petit peas, baby gem & new season potatoes.
STEAK FRITES
Irish Black Angus.
Char-grilled, 28 day dry-aged, 10oz strip loin.
Fries, watercress, béarnaise & red wine jus. (€6 supplement)
SALMON
Grilled, organic Clare Island fillet.
French beans, new potatoes.
Vine tomato & basil beurre blanc.
GLOBE ARTICHOKE
Niçoise salad. Pane egg.
Roast red peppers, fine beans, cherry tomatoes & green olives.
Basil pesto, lemon & calamansi vinaigrettE.
Feta cheese, silverskin onion, puy lentils & cranberry.
SUNDAY ROAST
Irish Black Angus strip loin à la Bourguignonne.
Red wine, pearl onions, button mushrooms, smoked Alsace bacon.
Roast vegetables & duck fat roast potatoes. Yorkshire pudding. (€5 supplement)
Les Enfants
ROAST BEEF
€12
Roast vegetables & duck fat roast potatoes. Yorkshire pudding.
PENNE BOLOGNESE
€9
With parmesan cheese
MOULES
€9
With French fries
CHICKEN GOUJONS & CHIPS
€8
Breaded organic chicken goujons
CALAMARI
€9
With sweet potato fries
MACARONI CHEESE
€9
DESSERT
KIDS ICE CREAM
1 scoop €2.50
2 scoops €5
Ask your waiter for flavours
SIDES
€4.50
Fries
Salade verte
Seasonal legumes
LES DÉSSERTS
LEMON TART
Raspberry ripple ice-cream.
RHUBARB CRUMBLE
Custard & crème fraiche ice-cream.
CRÈME GLACÉE
‘Fait a la maison’, tuile biscuit.
MOUSSE AU CHOCOLATE
Wine List
By The Glass
White
150ml
Cantina Tollo, Madregale Bianco
Abruzzo, Italy 2018
7.75
Reserve de l’Aube, Viognier Sauvignon Blanc
Languedoc, France 2018
7.50
Torre del Falasco, Garganega
Veneto, Italy 2018
8.00
Tindall Vineyard, Sauvignon Blanc
Marlborough, New Zealand 2019
9.50
La Cave des Vigneron de Pfaffenheim, Sylvaner
Alsace, France 2016
9.50
Zenato, Pinot Grigio delle Venezie
Veneto, Italy 2018
9.75
La Bascula, Atlantic Way Albariño
Rias Baixas, Spain 2019
10.00
Château Beauregard Mirouze, Campana Corbières Blanc
Languedoc, France 2017
10.50
Tour des Gendres, Cuvée des Contis
Bergerac, France 2016
11.50
Domain Louis Michel
Chablis, France 2018
14.75
Domain Simonin, Pouilly-Fuissé
Vielles Vignes, France 2017
20.25
Red
150ml
Reserve de l’Aube, Syrah Merlot
Languedoc, France 2018
7.50
La Cavea Merlot/Pinot Nero
Veneto, Italy 2018
8.00
Henri Nordoc, Cabernet Sauvignon
Languedoc, France 2018
8.25
Les Argelières, Pinot Noir Special Cuvée
Languedoc, France 2019
8.25
Montebuena, Rioja Crianza
Rioja, Spain 2016
9.75
Château Beauregard Mirouze, Campana Corbières Rouge
Languedoc, France 2017
10.50
Zenato, Valpolicella Superiore
Veneto, Italy 2016
11.25
Château Begadan
Medoc, Bordeaux, France 2015
12.75
Château Macquin
St. Georges-St. Emilion, Bordeaux, France 2016
14.50
Bodegas LAN, Gran Reserva
Rioja, Spain 2010
18.50
Domain Bachey-Legros, Santenay 1er Cru Clos Rousseau
Burgundy, France 2017
19.25
Château Sociando-Mallet
Haut Medoc, Bordeaux, France 2011
32.50
Bubbles
Drappier Carte d’Or
Champagne, France NV
18.00
Henriot Rosé
Champagne, France NV
25.00
JCB No 21
Crémant de Bourgogne, Burgundy, France NV
13.50
Papet del Mas Cava Brut
Penedès, Spain NV
9.75
ROSÉ
Château Sainte-Croix Magnolia Rosé
Provence, France 2017
9.50
Non Alcoholic
Fritz Müller, Müller-Thürgau Alkoholfrei
Rheinhessen, Germany
24.00/6.00
Domain Pierre Chavin, La Petit Étoilé Sparkling Chardonnay
Sud France
27.00/6.75
Domain Pierre Chavin, La Petit Étoilé Chardonnay
Sud France
27.00/6.75
Domain Pierre Chavin, La Petit Étoilé Cabernet Rosé
Sud France
27.00/6.75
Domain Pierre Chavin, La Petit Étoilé Cabernet Sauvignon
Sud France
27.00/6.75
Llopart Xarel-lo Flor Most
Penedès, Spain NV (500 ml)
15.00
SWEET, PORT & SHERRY
70ML GLS
Dow’s 10 yr Tawny Port
NV
8.00
Piétri-Géraud, Mademoiselle O Banyuls
2016
7.50
Ramos Pinto RP 20 Tawny Port
NV
20.00
Niepoort’s 1987 Vintage Port
1987
25.00
Ramos Pinto RP 30 Tawny Port
NV
30.00
Niepoort’s 1997 Colheita Portt
1997
30.00
Niepoort’s 1982 Vintage Port
1982
35.00
Bodega Delgado Zuleta ‘La Goya’
Manzanilla Solera
5.50
Bodega Delgado PX
Monteagudo Solera
6.75
Bodega Rey Fernando De Castilla
Antique Palo Cortado Solera
15.00
Thomas Barton
Sauternes Réserve 2015
7.50
Charles Hours
Uroulat Jurançon 2015
7.50
Château Vari
Monbazillac 2016
8.50
Vajra, Moscato d’Asti
Piedmont 2019
8.50
Domain des Baumard
Quarts de Chaume 1967
26.00
Château d’Yquem
Sauternes 2005
47.50
SWEET WINES
Btl
Domain des Baumard
Quarts de Chaume 2008
89.00
Domain des Baumard
Quarts de Chaume 1967
390.00
Château d’Yquem
Sauternes 2005
475.00
HALF BOTTLES
SPARKLING
375ML BTL
Charles Heidsieck
Réserve Brut NV
49.00
WHITE WINE
375ML BTL
Château Turcaud
Entre-Deux-Mers 2016
21.00
Pieropan
Soave Classico 2018
28.00
Domain Vincent Girardin ‘Clos de Tavannes’
Santenay 2014
46.00
Domaine Long-Depaquit
Chablis Vaucopins 1er Cru 2014
47.00
RED WINE
375ML BTL
Massolino
Barolo 2013
57.00
Albert Bichot
Gevrey-Chambertin 2014
66.00
White & Sparkling Wines
SPARKLING
BTL
Papet del Mas
Cava Brut, Penedès, Spain NV
49.00
JCB No 21
Crémant de Bourgogne, Burgundy, France NV
66.00
Drappier Carte d’Or
Champagne, France NV
105.00
Bollinger Spécial Cuvée
Champagne, France NV
119.00
Charles Heidsieck Brut Millésimé Vintage
Champagne, France 2005
160.00
Pol Roger Cuvée ‘Winston Churchill’
Champagne, France 2004
340.00
BURGUNDY
BTL
Maison Ambroise
Coteaux Bourgignon Lettre d’Eloïse Chardonnay 2018
42.00
Domain Parize
Givry Clos de la Roche 2017
57.00
André Bonhomme
Viré-Clessé Pierre Blanche 2017
59.00
Domain Louis Michel
Chablis 2018
59.00
Domain de la Villaine
Bouzeron, Aligote 2015
66.00
Maison Ambroise
Hautes Côtes de Nuits Blanc 2013
66.00
Domain Bachey-Legros
Santenay Blanc Sous de la Roche 2016
72.00
Domain Pierre Girardin
Eclat de Calcaire 2018
78.00
Domain Simonin
Pouilly-Fuissé Vielles Vignes 2017
81.00
Domain David Moret
Ruilly 2016
90.00
Domain Larue
Chassagne Montrachet 2017
97.00
Domaine Long-Depaquit
Chablis Vaudesir Grand Cru 2015
114.00
Domain Roisín Curley
St. Romain 2017
107.00
Domaine Parigot
Meursault Les Vireuils Dessous 2018
121.00
Domain Long-Depaquit
Chablis Vaudesir Grand Cru 2015
135.00
ALSACE
BTL
La Cave des Vigneron de Pfaffenheim
Pfaff Sylvaner, 2016
38.00
Domain Meyer Fonné
Pinot Gris, 2018
49.00
Domain Schlumberger
Riesling Les Princes Abbés, 2016
49.00
LOIRE
BTL
Les Caves de Loire
Wally Anjou Chenin Blanc 2018
35.00
Domain Jean-Pierre Bailly
Pouilly-Fumé 2018
56.00
Domain des Brosses
Sancerre 2018
57.00
Domain des Baumard
Clos du Papillon, Savennières 2004
80.00
Domain des Baumard
Clos St. Yves, Savennières 1987
135.00
REGIONAL FRANCE
BTL
Reserve de l’Aube, Viognier Sauvignon Blanc
Languedoc 2018
29.00.00
Baron de Badassieres
Viognier, Languedoc 2019
33.00
Château Beauregard Mirouze, Campana Corbières Blanc
Languedoc 2017
42.00
Château du Tûrcaud Entre-deux-Mers
Bordeaux 2017
42.00
Tour des Gendres, Cuvée des Conti
Bergerac 2016
46.00
Domaine de Fondreche, Ventoux Blanc
Rhône 2019
49.00
Yves Cuilleron, Marsanne Les Vignes d’À Côte
Rhône 2018
50.00
Château Lamothe-Bouscaut
Pessac-Léognan, Bordeaux 2017
77.00
ITALY
BTL
Cantina Tollo, Madregale Bianco
Abruzzo 2018
29.00
Torre del Falasco
Garganega, Veneto 2017
32.00
Zenato, Pinot Grigio delle Venezie
Veneto 2018
39.00
SPAIN
BTL
Basiano, Viura
Navarra 2019
29.00
La Bascula, Atlantic Way Albariño
Rias Baixas 2019
40.00
Pazo de San Mauro, Albariño
Rias Baixas 2019
48.00
WORLD WINES
BTL
Tindall Vineyard, Sauvignon Blanc
Marlborough, New Zealand 2019
38.00
Weingut Malat, Crazy Creature Gruner Veltliner
Kamptal, Austria 2018
47.00
Weingut Von Winning, WinWin Riesling
Trocken, Pfalz, Germany 2018
55.00
ROSÉ
BTL
La Colombette Rosé
Provence, France 2018
33.00
Château Sainte-Croix Magnolia Rosé
Provence, France 2018
38.00
RED WINES
RHÔNE
BTL
Famille Perrin
Côtes du Rhône Réserve 2016
38.00
Arnoux et Fils
Petites Collines Crozes-Hermitage 2016
51.00
Rouge Montirius La Tour
Gigondas 2016
53.00
Stephane Ogier
Syrah La Rosine 2015
72.00
Château de Beaucastel
Châteauneuf-du-Pape 2007
209.00
Domaine J.L. Chave
L’Hermitage Rouge 2012
364.00
RÉGIONAL FRANCE
BTL
Domaine de Bertier
Languedoc 2017
31.00
Château la Condamine
Corbières 2016
34.00
Héritage du Cèdre
Cahors 2015
42.00
Château de la Jaubertie
Mirabelle, Rouge, Bergerac 2012
63.00
ITALY
BTL
La Cavea
Merlot/Pinot Nero, Veneto 2016
27.00
Roberta Fugatti Marzemino
Trentino 2016
35.00
Vigneti Del Vulture
Pipoli Aglianico Del Vulture, Puglia 2016
37.00
Gabriele Scaglione
Langhe Nebbiolo Passegiano In Vigna, Piemonte 2015
45.00
Guidobono
Langhe Nebbiolo, Piemonte 2016
51.00
Vino Nobile Di Montepulciano
Innocenti, Toscana 2012
67.00
Torre del Falasco
Amarone della Valpolicella, Veneto 2012
67.00
Monteraponi
Chianti Classico, Toscana 2015
69.00
Vajra Barbera d’Alba Superiore
Piemonte 2013
72.00
Castello di Verduno
Barolo Massara, Piemonte 2011
88.00
Luigi Baudana
Barolo Cerretta, Piemonte 2009
120.00
SPAIN & PORTUGAL
BTL
Doural
Douro 2016
29.00
Little Odissea
Douro 2017
36.00
Olivier Rivière
Rayos Uva, Rioja 2016
37.00
Rafael López de Heredia
Viña Cubillo Crianza 2009
47.00
Dominio Basconcillos
Viña Magna, Riberia del Duero 2011
55.00
Rafael López de Heredia
Viña Tondonia Reserva 2005
76.00
AUSTRALIA & LEBANON
BTL
Katnook Estate
Coonawarra, Australia 2004
55.00
Chateau Musar
Bekaa Valley, Lebanon 2011
80.00
BURGUNDY & BEAUJOLAIS
BTL
Albert Bichot
Côteaux Bourguignons 2016
37.00
Domaine de la Plaigne
Beaujolais-Villages 2014
41.00
Jean Foillard
Morgon 2016
55.00
Bachey-Legros
Santenay 1er Cru Clos Rousseau 2014
59.00
Château de Santenay
Mercurey Rouge 2012
59.00
Domaine Mongeard-Mugneret
Savigny-Les-Beaunes 2013
83.00
Domaine Parigot
Pommard Les Vignots 2011
85.00
Domaine Tortochot
Morey-St-Denis 2013
90.00
Louis Jadot
Corton Grand Cru Clos du Roi 2011
98.00
Jane Eyre
Gevrey-Chambertin 2014
105.00
Domaine Louis Boillot
Volnay 1er Cru Les Brouillards 2008
108.00
Domaine Henri Gauges
Nuits-Saint-Georges 2014
120.00
Domaine Mongeard-Mugneret
Nuits-Saint-Georges ‘Les Plateaux’ 2015
137.00
Domaine Ghislaine Barthod
Chambolle-Musigny 1er Cru ‘Aux Combottes’ 2009
160.00
Domaine Mongeard-Mugneret
Vosne-Romanée 1er Cru ‘Les Orveaux’ 2013
169.00
Domaine Ghislaine Barthod
Chambolle-Musigny 1er Cru ‘Les Cras’ 2003
244.00
BORDEAUX
BTL
Château Laville
Bordeaux Supérieur 2015
43.00
Château Tayet
Bordeaux Supérieur Cuvée Prestige 2014
45.00
Château Le Puy
Emilien 2015
75.00
Château Bertrand-Branyère
Haut Medoc 2009
77.00
Château Saint-Ange
Saint-Émilion Grand Cru 2015
77.00
Château Haut Breton
Larigaudiére, Margaux 2015
80.00
Phelan-Ségur
Sainte Estèphe 2010
130.00
Echo de Lynch-Bages
Pauillac 2014
130.00
Château Lynch-Bages
Pauillac 2010
330.00